Wedding Menus

Customized Wedding Menus

The Tuscany Villa
Family style, buffet or sit down

Starters

• Decorative Platter of antipasto skewers

• Bruschetta

• Asparagus wrapped with prosciutto

First Course

• Stuffed tomatoes

Main Course

• Caprese salad- buffalo mozzarella, arugula, olive oil and basil

• Chicken Parmesan or Chicken Marsala

• Three cheese Tortelleni with a vodka cream sauce

• Green beans with toasted almonds

• Italian herb rolls with butter

• Cannolli

Casual Backyard Affair

Starters

• Mini hamburgers

• Fresh fruit platter

• Potato buttons with prosciutto and gorgonzola 

• Deviled eggs

Main Course

• Pasta salad with a creamy herb sauce with red cherry tomatoes

• Old fashion potato salad

• Spinach salad with Bermuda onions, pecans and crumbled bleu cheese

• Tri tip with a mesquite BBQ sauce or Chicken in tequila lime marinated with citrus butter

• Shrimp Skewers

• Grilled vegetables with a balsamic glaze

• Corn bread

• Mini cheese cake

Asian fusion

Starters

• Spring rolls with spicy pork

• Won tons stuffed with duck served with a plum sauce

• Tartelets filled with a mango chicken

Main Course

• Lobster salad with mixed greens served with a citrus vinaigrette and grapefruit

• Filet mignon and shrimp tempura

• Sesame crusted  Ahi with a miso reduction

• Bouquet of Vegetables

• Wasabi mashed potatoes

• Rolls and butter

• Fortune cookies

Under the Stars

Starters

• Shrimp stuffed with crab

• Filet Mignon on toast points

• Imported and domestic cheese board with baguettes

First Course

• Stuffed artichoke with baked scallops with sauce gribiche

Main course

• Baby greens with caramelized pecans, shaved gouda and spicy pears served with a poppy seed dressing

• Frenched Rack of Lamb with a rich demi glaze

• Garlic Mashed

• Baby carrots

• Rolls and butter

• Melon Sorbet